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Interested in food technology experience? CRTP has you covered.

September 27th, 2011

Grace is passionate about helping people. So much so, she actually thought about becoming a doctor. Instead, Grace decided to focus on food technology because “It was related to people’s health and affects people’s physical well-being,” says Grace.

Grace has extensive experience as a Food Technologist in the food manufacturing industry. Grace was involved in the areas of research and quality analysis, which she says is very important because you want to ensure the products will not pose any health risks to consumers.

While Grace only arrived in Calgary four months ago and already loves it.  “There is so much support,” she says of the services here, including the CRTP program at Bow Valley College.

Grace is looking forward to continuing her career path in quality assurance, “I really want to integrate into the Canadian workplace and learn more about quality analysis in Canada, “says Grace.

To view Grace's resume, click here.

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Pamela Nweze, BSc, Quality Control

CRTP is a program I have told so many of my friends and they are equally willing to attend.

Before  attending CRTP, I didn't know the importance of soft skills. In all sincerity, an employee with high soft skills and average technical…

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